Perfect Reverse Sear Steak with Garlic Herb Butter
The reverse sear is the absolute best way to cook a thick-cut steak (1.5 to 2 inches thick). Instead of searing it hot and fast first, you cook it low and slow in the oven before giving it a final, quick sear in a screaming-hot pan. This gives you ultimate…
Classic Diner-Style Smash Burgers
The smash burger is all about technique. Instead of forming a thick patty, you place a loose ball of ground beef onto a scorching hot skillet and smash it down into a thin patty. This creates maximum contact with the hot surface, resulting in an incredibly savory, crispy, browned crust…
Classic Korean BBQ Beef (Bulgogi)
Bulgogi, which literally means "fire meat," is a beloved Korean BBQ dish made of thinly sliced, marinated beef. The marinade is a perfect balance of sweet and savory, with soy sauce, sesame oil, garlic, and the traditional secret ingredient—a grated pear, which acts as a natural tenderizer. The beef is…
Peruvian Beef Stir-Fry (Lomo Saltado)
Lomo Saltado is one of Peru's most beloved national dishes, showcasing the country's unique fusion of Peruvian and Chinese (Chifa) culinary influences. It's a savory, tangy, and satisfying stir-fry of marinated beef, onions, and tomatoes, all brought together in a soy-vinegar sauce. Uniquely, it's traditionally served with both rice AND…
Chicken Avocado Cucumber Salad
This refreshing Chicken Avocado Cucumber Salad is a light, protein-packed meal that’s perfect for lunch, dinner, or meal prep.Loaded with juicy tomatoes, crisp cucumbers, creamy avocado, and tender chicken, it’s tossed in a simple dressing for the ultimate clean, wholesome bite. Ready in minutes and full of flavor! Ingredients: Dressing…
Spicy Spicy Fish Nuggets
Crispy, golden, and loaded with bold heat! These Spicy Fish Nuggets are seasoned with fiery spices, coated in a crunchy breadcrumb crust, and pan-fried or baked to perfection. Dip them in your favorite sauce or enjoy straight from the plate—they’re addictive. Ingredients: Directions: Quick Info:
Chipotle Chicken & Rice Taco Stuffed Bell Peppers (Oven-Baked!)
Bold, smoky, and cheesy—these taco-stuffed bell peppers are bursting with chipotle-seasoned chicken, fluffy rice, black beans, and fire-roasted corn. Baked to perfection and topped with creamy, cool garnishes, this easy weeknight dinner is a flavor-packed crowd-pleaser. Ingredients: For the Peppers: Optional Toppings: Instructions: Quick Info:
Mexican Street Corn Cabbage Coleslaw
A bold, creamy twist on classic coleslaw! This crunchy cabbage salad is tossed with sweet corn, zesty lime, smoky spices, and crumbled cheese—channeling all the flavors of Mexican street corn in every bite. It's tangy, slightly spicy, and totally addictive. Ingredients: Instructions: Quick Info:
